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Cape May Restaurant Week

Updated May 2022. After a hiatus of several years, we are excited to confirm that Cape May Restaurant Week is happening this year! For eight days in June (the 5th – 12th) participating restaurants offer a special prix fixe menu. If you are a foodie, or just want to enjoy great food, this is a perfect time to plan a visit to Cape May. The weather has warmed up, the full summer crowds have not yet arrived, and the roses and magnolias are in full bloom! Can’t you imagine the smell? Book your room now and start planning which restaurants you will be visiting!

Here are the details of how Cape May Restaurant Week works.

What is the Cost?

There are no tickets or wristbands required for this event. Unlike previous years, each participating restaurant is setting its own prix fixe amount. Details are available online, along with menus. Expect prices per person to range between $40 to $65.

What is Included in Prix Fixe?

The term “prix fixe” means that the price for the entire meal is established in advance. The courses that are included for Restaurant Week are an appetizer, a main course, and a dessert from a special menu. Beverages (both alcoholic and non-alcoholic) are NOT included, nor are taxes and gratuities.

You are not required to choose from the special menu. You or any member of your party may select items from the regular menu, at the regular price. However, the chef has created these special menus, usually at a favorable price to highlight their culinary talents.

Do I Need a Reservation?

Although reservations are not required, it is always advisable to make a reservation. That way, you can be sure to have your dinner at your chosen restaurant and preferred time. Be aware that each restaurant may have different reservation methods, so make sure you check online.

What are the Participating Restaurants?

Additional restaurants are being added all the time, but as of now, here are the participating restaurants:

410 Bank St Restaurant, 410 Bank St
New Orleans cuisine in an 1840s carriage house that has been rated “best of the best.” They specialize in “trawler to table” seafood and mesquite-grilled steaks.

Carneys on the Beach, 411 Beach Ave
Casual fun atmosphere with all your favorite burgers and pizza.

The Ebbitt Room, 25 Jackson St
The Ebbitt Room specializes in innovative, New American cuisine with ingredients from its very own farm.

Good Earth Organic Eatery, 600 Park Blvd
Good Earth is an all-organic restaurant featuring many vegetarian options, seasonal produce, and locally harvested seafood.

Mayer’s Tavern, 894 3rd Ave
Mayer’s has a seafood-heavy menu with a raw bar.

Oyster Bay, 615 Lafayette St
Oyster Bay specializes in a large selection of seafood and steak combos.

Panico’s Bistro, 422 W Broadway
Located in a former church, Panico’s serves innovative Italian/Mediterranean cuisine. They have a brick oven for pizzas and other goodies.

Peter Shields Inn and Restaurant, 1301 Beach Ave
Award-winning classic cuisine, with five dining rooms and an outdoor porch with views of the beach, Peter Shields is a BYOB establishment.

The Pier House, 1317 Beach Ave
Located with gorgeous beach views, Pier House is an iconic Cape May standard with indulgent menu choices.

Sapore Italiano, 416 S Broadway
Sapore Italiano prepares high-end Italian dishes in a restored Victorian home. It is also a BYOB establishment.

Tishas, 322 Washington St Mall
A 30-year tradition in Cape May, come and delight in Tisha’s New American Cuisine. BYOB only.

Union Park Restaurant, 727 Beach Ave
Across from the ocean, enjoy classic American food in a romantic setting at the Union Park Restaurant.

Vigiano’s on Sunset, 109 Sunset Blvd
Italian heritage cooking with outdoor patio seating as well as indoor seating. Vigiano’s on Sunset is a BYOB restaurant.

Washington Inn, 801 Washington St
Enjoy a modern take on classic dishes at the Washington Inn. Make sure you take a look at the Wine Spectator award-winning wine list

The Younger Brother, 314 Beach Ave
The Younger Brother serves fine dining, with an edge in an upscale, yet casual atmosphere. Younger Brother is also a BYOB establishment.

So many choices! To really enjoy Cape May Restaurant Week, you will need to stay for at least a weekend. Book your room now! It is a beautiful time to escape the hustle and bustle of life and enjoy some peace and relaxation in our quaint, seaside resort town. Our hotel is the perfect home away from home.

 

 

 

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